Have you ever had one of those dining experiences that blew your mind? It may not have been because the food was the best you have ever had, but because the combination of the food, the location, and the conversation was outstanding? That was my weekend.
Every single meal was an experience, often lasting several hours. It has been years since I have eaten a meal warm, let alone luxuriated over the meal, and spent hours just sipping, tasting, and savoring the food. It is an experience I highly recommend. Try it! This week, don’t rush through your meals, instead enjoy them, enjoy every bite. With this week’s meal plan that shouldn’t be too hard to do. What an awesome collection of recipes.
Grilled Veggie French Onion Flat Breads
DATE NIGHT
-KITCHEN CLOSED-
Pork Milanese with Cream Cheese Noodles
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