You can cook it in a pressure cooker, then put it in a kitchen aid mixer with a paddle to shred. You could boil it *though not as good flavor wise, or you could simply sear both sides, then cook on lower heat covered until cooked through, and shred. Grilling the chicken is an option as well. If you put it in a mixer while it is warm, it will shred it for you. But you could chunk it too!

Crockpot Chicken Toritlla Soup – Eazy Peazy Mealz

Chelsea, You can boil it with some seasoning in the water, or grill it on a George Foreman type grill. Both work great for me, and then I put it in my mixer for a few minutes! Shreds really quickly.

Yes I do, then I just pull it out and shred it and return it!