Comments on: Oven Barbecued Beef Brisket

By: Rachael

Rachael — Tue, 24 Mar 2026 00:25:21 +0000

In reply to Mary Boney. I don't throw it away, but you use it to baste the meat.

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By: 45 Brisket Recipes To Make Your Taste Buds Sizzle - Simply Family Recipes

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By: 46+ Steak Recipes – worththewhisk2.com

46+ Steak Recipes – worththewhisk2.com — Sun, 22 Dec 2024 22:33:53 +0000

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By: Mary Boney

Mary Boney — Thu, 06 Jul 2023 15:22:47 +0000

Why would you ever discard the bacon?

By: Rachael

Rachael — Tue, 08 Jun 2021 03:03:08 +0000

In reply to Julia. Oh thank you. I am so glad you enjoyed it.

By: Julia

Julia — Sat, 05 Jun 2021 18:44:54 +0000

Thank you for sharing this recipe! Super easy to make and turned out delicious. The only adjustment I made was I couldn’t find a 4-5 lb brisket in my grocery store, so I used a chuck roast instead. Everyone was super happy with the results!