Yum! Do these need to be stored in fridge due to pumpkin?

Shanti, I am sorry but I don’t know, I have never tried it. But I imagine they would work well in a muffin tin. Let me know if you try it.

Thank you! I am so glad you liked them. They are my favorites!

Holy yum! Made the recipe exactly as it was written and they are perfect! Thanks so much for sharing!

I am sorry they did not turn out for you, with baking there are so many variables, but this is a recipe I know works and many have tried and had success with. Hopefully you can find something else on my site that will work better for you.

I needed to increase bake time on these – after 12 minutes they were still raw in the middle. I taste the vegetable oil in them which is strange. I never had that happen in any baked good recipe. I think butter would have been better.