Crescent Rolls

A perfectly flaky, buttery, wholesome crescent roll. The perfect side to any dish!

Prep

1- Heat milk, butter and sugar.  2- Make yeast mixture. 3- Mix yeast and milk mixture together.

1

Assemble

1- Add flour to fixture and let it rise. 2- Flour a surface, roll out dough and roll the rolls. 3- Pop in the oven.

2

Enjoy

Now enjoy every last flaky piece! 

3

Try with our Easy Broccoli Cheese Soup

LEARN MORE

Crescent Rolls

YIELD

48 Servings

TYPE

Side

TIME

2 Hr 20 Mins

LEVEL

Beginner

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