Crescent Rolls
A perfectly flaky, buttery, wholesome crescent roll. The perfect side to any dish!
Prep
1- Heat milk, butter and sugar. 2- Make yeast mixture. 3- Mix yeast and milk mixture together.
1
Assemble
1- Add flour to fixture and let it rise. 2- Flour a surface, roll out dough and roll the rolls. 3- Pop in the oven.
2
Enjoy
Now enjoy every last flaky piece!
3
Try with our Easy Broccoli Cheese Soup
LEARN MORE
Crescent Rolls
YIELD
48 Servings
TYPE
Side
TIME
2 Hr 20 Mins
LEVEL
Beginner
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