Chocolate Marshmallow Cream Cheese Refrigerator Pie
This rich and creamy chocolate marshmallow cream cheese refrigerator pie uses a pre-made graham cracker crust for convenience.
Prep Time50 minutes mins
Total Time50 minutes mins
Course: Dessert
Cuisine: American
Keyword: chocolate, Marshmallow Cream Cheese, Refrigerator Pie
Servings: 8
- 5 ounces marshmallows
- 5 ounces milk chocolate
- 1/4 cup cream
- 8 ounces cream cheese
- 1/4 cup butter
- 1/2 cup sugar
- 1 cup heavy whipping cream
- 1 Tbs powdered sugar
- 1 pre-made graham cracker crust
Start by combining cream, marshmallows, and chocolate in a double broiler, and melt together.
Mix together cream cheese, butter, and sugar.
Combine chocolate with cream cheese mixture.
In a separate bowl whip the cream.
Put half the whipped cream into the cream cheese and chocolate mixture.
Pour into the pre-made pie crust
Top pie with whipped cream
Refrigerate for at least half an hour
Garnish with chocolate