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Crock Pot Caramel Fondue

Crock Pot Caramel Fondue is rich and creamy with the bold caramel flavor that is easy to dip, pour or enjoy by the spoonful! 
Prep Time5 minutes
Cook Time2 hours
Total Time2 hours 5 minutes
Course: American
Cuisine: Desert
Keyword: caramel, caramel fondue
Servings: 10
Calories: 240kcal

Ingredients

  • 10 ounce bag of marshmallows
  • 1/2 cup cream
  • 10-16 ounces caramels of choice make your own, buy the individually wrapped kind, or the bits

Instructions

  • Put all ingredients in crock pot.
  • Cook on low for 2 hours
  • Stir well
  • Serve with favorite dippers (apples, marshmallows, strawberries, pretzels, crackers)

Nutrition

Calories: 240kcal | Carbohydrates: 45g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 18mg | Sodium: 97mg | Potassium: 70mg | Fiber: 1g | Sugar: 35g | Vitamin A: 187IU | Vitamin C: 1mg | Calcium: 47mg | Iron: 1mg