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Chocolate Souffle (for the home cook)

This is not a recipe for real souffle, but this fake chocolate souffle tastes amazing, is super easy to make, and is perfect for celebrating Valentine's Day!
Prep Time10 mins
Cook Time18 mins
Total Time28 mins
Course: Dessert
Cuisine: American
Keyword: chocolate souffle, valentine's day treat
Servings: 4
Calories: 604kcal
Author: Rachael

Ingredients

  • 2 ounces bittersweet chocolate
  • 1/2 cup + 1 Tbs unsalted butter
  • 1 cup white sugar
  • 2 large eggs
  • 3/4 cup all purpose flour
  • 3/4 tsp baking powder
  • a pinch of salt
  • 4 custard cups and non stick spray

Instructions

  • Preheat oven to 425
  • Spray custard cups with non-stick spray
  • In a microwave safe bowl microwave for 1 minutes to melt together butter and chocolate,stir well then continue heating in 30 second intervals until chocolate and butter are melted completely
  • Whisk in eggs and sugar.
  • Stir in flour, baking powder, and salt
  • Fill custard cups about 3/4 the way full
  • Bake 16-18 minutes

Nutrition

Calories: 604kcal | Carbohydrates: 76g | Protein: 6g | Fat: 31g | Saturated Fat: 18g | Cholesterol: 143mg | Sodium: 237mg | Potassium: 230mg | Fiber: 1g | Sugar: 55g | Vitamin A: 830IU | Calcium: 72mg | Iron: 2.4mg