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SNICKERS® Bar Fondue

A fun chocolate fondue that uses Snickers Almond bars as the base.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate, fondue, snickers
Servings: 1 pan
Calories: 2970kcal
Author: Rachael

Ingredients

  • 2 Snickers Almond Bars
  • 1 Snickers
  • 1 cup milk chocolate chips
  • 7 ounces Marshmallow Creme
  • 3/4 cup heavy whipping cream
  • Assorted dippers

Instructions

  • Heat your fondue pot to between a 2 and 3, or a medium-low heat
  • Chop your SNICKERS Almond and SNICKERS into small pieces, no bigger than a centimeter square (makes for faster melting)
  • Add all ingredients to pot, and when cream starts to heat and chocolate starts to melt, begin stirring
  • Stir until everything is melted and well combined.
  • Turn down heat, and serve with favorite dippers!

Notes

This recipe can also be made in a slow cooker, put everything in slow cooker and cook on low temperature for 1 hour, stir and serve!

Nutrition

Calories: 2970kcal | Carbohydrates: 401g | Protein: 25g | Fat: 148g | Saturated Fat: 82g | Cholesterol: 293mg | Sodium: 598mg | Potassium: 686mg | Fiber: 8g | Sugar: 321g | Vitamin A: 3300IU | Vitamin C: 2.1mg | Calcium: 484mg | Iron: 3.4mg