Toffee Brickle Cookie Dough Bites + Road Trip Snack Necklaces
Easy access road trip snack necklaces the kids can make themselves. And an easy to make Toffee Brickle Cookie Dough Bite perfect for a road trip treat.
Prep Time35 minutes mins
Total Time35 minutes mins
Course: Dessert
Cuisine: American
Keyword: brickle, cookie dough bites, toffee
Servings: 18
Calories: 155kcal
Author: Rachael
- 1 1/2 cup flour
- 1/2 cup powdered sugar
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 2 Tbs corn starch
- 1/2 cup salted butter softened
- 2 Tbs vanilla
- 1 Tbs milk
- 3 Tbs caramel or butterscotch ice cream syrup
- 1/2 cup toffee brickle bits
- 1 Tbs sea salt
- Additional toffee brickle bits for rolling the cookie dough bites in optional
Put the sugars, flour, and corn starch in a food processor and pulse to combine
Add softened butter, vanilla, milk, and caramel sauce
Process for 1 minute 30 seconds, or until fully mixed.
Remove blade, scrape sides, and stir in salt and toffee brickle bits
Refrigerate 30 minutes to allow to set up
Roll into 1 Tbs side balls, and roll in Toffee Brickle Bits until covered
Place in airtight container and store for up to 1 week.
Calories: 155kcal | Carbohydrates: 24g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 437mg | Potassium: 26mg | Sugar: 15g | Vitamin A: 170IU | Calcium: 12mg | Iron: 0.5mg