These Cinnamon Rolls are fluffy, tender, flavorful, have a rich delicious filling, and are everything you want in a cinnamon roll, other than hours and hours of prep work. We are hooked on them and believe you will love this cinnamon roll recipe too!
The dough can be very sticky, be sure to knead it long enough. 10 minutes should be sufficient, but if it is still really sticky, mix longer until the dough consistency is where it will stick slightly to your finger, but pull away clean.
** I use active dry yeast, Red Star brand, and it works great. I have not tried it with instant yeast or other brands.