Nutella Hot Fudge Sauce
This decadent hot fudge is spoon licking good, and perfect served over an already made ice cream cake!
Servings: 8
Calories: 237kcal
Ingredients
- ½ cup dark brown sugar
- ¼ cup cocoa powder
- ¼ cup unsalted butter
- ¼ cup heavy cream or milk
- 1/2 tsp vanilla extract
- 1/2 cup Chocolate Hazelnut spread
- a pinch of salt
Instructions
- Whisk dark brown sugar and cocoa powder together in a small bowl, and set aside. A good Whiskreally does make the sauce come out so smooth and creamy.
- In a small sauce pan, over medium-high heat, add unsalted butter and heavy whipping cream together, and bring to a soft boil.
- Let boil for 2-3 minutes, stirring occasionally.
- Stir in dark brown sugar and cocoa powder mixture and whisk until smooth.
- Remove from heat, add vanilla, chocolate hazelnut spread and salt.
- Whisk, and let sit a minute to thicken.
- Enjoy!
Nutrition
Calories: 237kcal | Carbohydrates: 26g | Protein: 1g | Fat: 14g | Saturated Fat: 10g | Cholesterol: 25mg | Sodium: 15mg | Potassium: 141mg | Fiber: 1g | Sugar: 23g | Vitamin A: 285IU | Calcium: 42mg | Iron: 1.3mg