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Slow Cooker Chicken Fajitas

Crock Pot Chicken Fajitas: Incredibly easy and delicious Slow Cooker Chicken Fajitas! This recipe is a set-it-and-forget-it meal your whole family will love. Ingredients
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes
Course: Main Dish
Cuisine: Mexican
Keyword: chicken fajitas, fajitas, Slow Cooker
Servings: 6
Calories: 417kcal
Author: Jacqui

Ingredients

  • 3 lbs chicken cut into 1-2 inch slices
  • 2 tbsp olive oil
  • 2 tbsp soy sauce
  • 1 large green bell pepper sliced
  • 1 large red bell pepper sliced
  • 1 medium white onion sliced
  • 1 large tomato chopped
  • 12 medium gluten-free corn tortillas
  • 2 tbsp fajita seasoning

Instructions

  • Add sliced vegetables (peppers, onion, tomato) to slow cooker and top with soy sauce.
  • Rub olive oil and fajita seasoning into chicken slices until evenly coated. Add chicken to slow cooker.
  • Cook on HIGH for 3-4 hours, OR on LOW for 7-8 hours, or until chicken is cooked through and vegetables are soft.
  • Add 1/2 cup cooked rice to plate and top each plate with chicken fajita mix!

Notes

Use your favorite, or check out my favorite [url href="http://www.dishingdelish.com/fajita-seasoning-mix/" target="_blank"]fajita seasoning[/url] for this recipe!
3.4.3174

Nutrition

Calories: 417kcal | Carbohydrates: 28g | Protein: 24g | Fat: 22g | Saturated Fat: 5g | Cholesterol: 81mg | Sodium: 509mg | Potassium: 474mg | Fiber: 4g | Sugar: 3g | Vitamin A: 1650IU | Vitamin C: 56.9mg | Calcium: 60mg | Iron: 2.1mg