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Flank Steak

Prep Time4 minutes
Cook Time15 minutes
Total Time19 minutes
Servings: 4

Ingredients

  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon ground cumin
  • 2 teaspoon paprika
  • 1 teaspoon dry oregano
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 25 grinds fresh black pepper
  • 3 tablespoons vegetable oil

Instructions

  • Mix all ingredients together
  • Rub onto flank steak
  • Wrap in foil and freeze or cook

Cooking instructions

  • Thaw in fridge (if from frozen)
  • Preheat broiler
  • Remove from foil
  • Broil 6-9 minutes per side
  • Remove from heat
  • Let stand for 5-10 minutes
  • Slice thin, against the grain