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Turkey Lettuce Wraps

Ground turkey, a sweet and savory sauce, and fresh vegetable slaw make this a fresh, healthy, tasty meal that comes together in just 20 minutes.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Main Dish
Cuisine: American
Keyword: lettuce wraps, turkey
Servings: 6
Calories: 153kcal
Author: Rachael

Ingredients

  • 1 lb ground turkey
  • 1/2 cup shredded carrots
  • 1/3 cup chopped water chestnuts
  • 1 Tbs minced garlic
  • Butter Lettuce

Sauce

  • 1 1/2 Tbs Soy Sauce
  • 1 TBS Oyster Sauce
  • 1 Tbs dark brown sugar
  • 1 Tsp sesame oil
  • 1/2 Tbs white sugar
  • 1 TBS corn starch
  • 1 Tbs rice wine
  • 1 Tbs olive oil

Slaw Topping

  • 1/3 cup cucumber matchsticks
  • 1/3 cup radish matchsticks
  • 1/3 cup carrot matchsticks
  • 2 Tbs chopped cilantro
  • 1/2 Tbs lime juice

Instructions

  • In a large skillet, heat olive oil and lightly brown the minced garlic
  • Brown ground turkey with carrot shreds and water chestnuts
  • Mix together the ingredients of the sauce, and pour over the meat. Then let simmer for a few minutes.
  • Mix together the topping slaw
  • In butter lettuce leaves layer the ground turkey mixture and top with a big spoonful of slaw
  • Enjoy!

Nutrition

Calories: 153kcal | Carbohydrates: 9g | Protein: 18g | Fat: 4g | Cholesterol: 41mg | Sodium: 388mg | Potassium: 329mg | Sugar: 4g | Vitamin A: 3000IU | Vitamin C: 3.2mg | Calcium: 11mg | Iron: 0.8mg