Campfire Dinners
Campfire Dinners: Sausage, vegetables, and seasonings, cooked in foil in the coals from a campfire (or baked in the oven). Oh so fun and delicious!
Prep Time5 minutes mins
Cook Time25 minutes mins
Total Time30 minutes mins
Course: Main Dish
Cuisine: American
Keyword: campfire dinner, campfire sausage, campfire vegetables
Servings: 2
Calories: 237kcal
Author: Rachael Yerkes
- 3 Sausage Links Turkey
- 1 14.5 ounce frozen vegetables package of Northwest veggie blend
- 1 Tbs steak seasoning "Chicago"
Mix vegetables and turkey sausage together.
Sprinkle seasoning on top
Pour onto a piece of aluminum foil, and seal up into a pouch.
Bake in preheated 350 degree oven for 25 minutes, or put in coals of a fire, and cook until fragrant, about 20-25 minutes.
Calories: 237kcal | Carbohydrates: 30g | Protein: 12g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 21mg | Sodium: 294mg | Potassium: 540mg | Fiber: 9g | Vitamin A: 11210IU | Vitamin C: 22.9mg | Calcium: 75mg | Iron: 3.1mg