Go Back
+ servings
A flavorful and easy to make chicken parm bake, great for weeknight dining!
Print Recipe
4.75 from 4 votes

Baked Chicken Parm Sandwiches

Stringy cheese, zesty marinara, and shredded chicken, all sandwiched between garlic butter rolls, make for an easy to make, and flavorful chicken parm sandwich bake! The perfect weeknight meal, and ideal for alfresco dining.
Prep Time5 mins
Cook Time17 mins
Total Time22 mins
Course: Main Dish
Cuisine: American
Keyword: baked chicken, parmesan, sandwiches
Servings: 6
Calories: 175kcal
Author: Rachael

Ingredients

Instructions

  • Preheat oven to 350 degrees
  • Mix the two cheeses together
  • Cut frozen rolls in half horizontally
  • Spoon half the pasta sauce over the top of the rolls, and sprinkle cheese mixture over the top.
  • Put chicken atop, and top with the remaining sauce and cheese mixture, and the top half of the rolls
  • Bake for 15-17 minutes.
  • Enjoy

Nutrition

Calories: 175kcal | Carbohydrates: 9g | Protein: 12g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 425mg | Potassium: 104mg | Sugar: 1g | Vitamin A: 285IU | Vitamin C: 0.2mg | Calcium: 289mg | Iron: 2.1mg