Go Back
+ servings
Sweet and sour chicken makes an easy and delicious weeknight meal.
Print Recipe
No ratings yet

Easy Sweet and Sour Chicken

A delicious, easy, and wholesome sweet and sour chicken that is a lighter version than traditional, with NatureRaised Farms® Grilled Chicken Strips, fresh pineapple chunks, and a medley of bell peppers!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Chicken
Cuisine: American
Keyword: bell peppers, easy chicken, pineapple, sweet and sour
Servings: 4
Calories: 279kcal
Author: Rachael

Ingredients

  • 1 tsp olive oil
  • 1/2 a white onion
  • 1/2 red bell pepper
  • 1/2 yellow bell pepper
  • 1/2 orange bell pepper
  • 2 cups pineapple
  • 1 bag NatureRaised Farms® Grilled Chicken Breast Strips

Sweet and Sour Sauce

  • 1/4 cup ketchup
  • 1/2 cup pineapple juice
  • 1/2 cup white sugar
  • 1 Tbs soy sauce
  • 1 Tbs oyster sauce
  • 1/4 cup rice wine vinegar
  • 1 tsp garlic salt
  • 1/4 tsp chili paste or sriracha more if you want it to have heat
  • 1 Tbs corn starch

Instructions

  • Cut onion, peppers, and pineapple into bite sized pieces.
  • Heat olive oil in a large skillet, and sauté the onions, peppers, and pineapple over medium heat.
  • While the onions, pepper, and pineapple cook, mix together all the sweet and sour sauce ingredients, whisking until combined.
  • Pour sauce over the top of the peppers and pineapple.
  • Add in NatureRaised Farms® Grilled Chicken Breast Strips
  • Stir to coat, and cook 3-5 minutes, until sauce boils and chicken is heated through.
  • Serve over white rice.
  • Enjoy!

Nutrition

Calories: 279kcal | Carbohydrates: 50g | Protein: 13g | Fat: 2g | Cholesterol: 36mg | Sodium: 1161mg | Potassium: 508mg | Fiber: 2g | Sugar: 41g | Vitamin A: 1105IU | Vitamin C: 110mg | Calcium: 21mg | Iron: 0.9mg