Garlic Roasted Broccoli
This broccoli is deliciously flavorful, low in calories, and the perfect side dish for any occasion.
Prep Time5 mins
Cook Time12 mins
Total Time17 mins
Course: Side Dish
Cuisine: American
Keyword: Broccoli, Garlic, roasted broccoli
Servings: 4
Calories: 81kcal
Author: Rachael
- 4 cups broccoli florets
- 1 1/2 Tbs olive oil
- 1 Tbs garlic minced
- 1/4 tsp onion powder
- 1/4 tsp kosher salt
- 1/4 tsp black pepper
- Juice of 1/2 a lemon
Preheat oven to 425 degrees F.
Lightly oil a baking sheet or coat with nonstick spray.
Place broccoli florets in a single layer onto the prepared baking sheet. Add olive oil and garlic; season with onion powder, salt and pepper
Toss to combine.
Place into oven and bake for 10-12 minutes, or until tender.
Squeeze lemon over the top.
Serve immediately
Calories: 81kcal | Carbohydrates: 6g | Protein: 2g | Fat: 5g | Sodium: 175mg | Potassium: 287mg | Fiber: 2g | Sugar: 1g | Vitamin A: 565IU | Vitamin C: 81.8mg | Calcium: 46mg | Iron: 0.7mg