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Tandoori chicken Turkish bread pizza
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Tandoori chicken pizza is full of chicken pieces bursting with flavor, melted cheese, and creamy natural yogurt.
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Dinner
Cuisine: Indian
Author: Jayne


  • 1 large piece store bought Turkish bread pide, sliced in half lengthways
  • 1/2 cup tomato paste or pizza sauce
  • 1 cup grated mozzarella cheese
  • 1 dessert spoon tandoori paste
  • 1 dessert spoon natural yoghurt
  • 2 barbecue chicken breasts cut into small cubes.
  • 1 red pepper finely sliced
  • ½ red onion finely sliced
  • I cooked papadum crushed
  • 1/3 cup cilantro chopped
  • Natural yogurt extra to serve


  • Preheat oven to 350 degrees fahrenheit/180 degrees celcius
  • Mix natural yoghurt and tandoori paste together in a bowl. Place chicken pieces in bowl and mix to combine.
  • Spread Turkish bread with tomato paste or sauce and top with mozzarella cheese.
  • Top with chicken, red peppers and red onion and place directly onto oven rack. Bake 15 – 20 minutes or until cheese is melted and bread is golden on edges.
  • Top with papadum pieces, cilantro and dollops of natural yoghurt to serve.