Thai Tuna Wonton Cups
Thai Tuna Wonton Cups are a bite sized appetizer full of Thai inspired flavors and spices, as well as hearty, delicious albacore tuna. This savory morsel makes an excellent on-the-go lunch, or the perfect savory party appetizer.
Calories: 909kcal
Ingredients
- 12 Wonton wrappers
- 10 ounces Tuna in Olive Oil 2 cans Genova Albacore
- 1 tsp fish sauce
- 1 tbs Sriracha
- 1 Tbs Thai Seasoning Paste Gourmet Gardens
- 1/3 cup lime juice
- salt and pepper to taste
- 3/4 cup cucumber chopped small
- 3/4 cup red pepper chopped small
- 1/2 cup red onion chopped small
- 1/4 cup cilantro chopped fine
Instructions
- Preheat oven to 400 degrees
- Place wonton wrappers on bottom of small muffin tin, and use water to shape them.
- Bake for 3-5 minutes until crispy
- Chop cucumber, red onion, cilantro, and red pepper
- Stir sriracha and thai seasoning paste together.
- In a medium sized bowl, mix tuna with fish sauce, sriracha and thai seasoning paste mixture, lime juice, cucumber, red onion, red pepper, and cilantro.
- Stir well to combine.
- Taste and season with additional lime juice, salt, and pepper
- Serve by scooping tuna mixture into wonton cups and garnishing with additional cilantro
Nutrition
Calories: 909kcal | Carbohydrates: 77g | Protein: 87g | Fat: 26g | Saturated Fat: 4g | Cholesterol: 95mg | Sodium: 2465mg | Potassium: 1600mg | Fiber: 6g | Sugar: 12g | Vitamin A: 6205IU | Vitamin C: 188.1mg | Calcium: 118mg | Iron: 6mg