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Banana bread muffins that are easy to make and delicious
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Easy Banana Bread Muffins

Tender, moist and delicious banana bread muffins.
Prep Time10 minutes
Cook Time25 minutes
Course: baked goods
Cuisine: American
Keyword: Banana Bread Muffins, muffins
Servings: 12
Calories: 167kcal

Ingredients

  • 3 bananas brown mashed
  • 1/3 cup melted butter
  • 1/2 cup sugar
  • 1 egg whisked with a fork
  • 1 tsp vanilla
  • 1 tsp baking soda
  • pinch of salt
  • 1 1/2 cups flour

Instructions

  • Preheat oven to 350 degrees F.
  • In a bowl, mix all ingredients by hand until well incorporated
  • Pour into a greased muffin tin, makes 12
  • Bake 25-30 minutes or until browned and toothpick inserted in middle comes out clean (check at about 25 minutes)
  • Remove from pan, and cool on a cooling rack.

Nutrition

Calories: 167kcal | Carbohydrates: 27g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 27mg | Sodium: 138mg | Potassium: 130mg | Fiber: 1g | Sugar: 12g | Vitamin A: 196IU | Vitamin C: 3mg | Calcium: 8mg | Iron: 1mg