Air Fryer Asparagus
The best, most flavorful, air fryer asparagus, with a simple sauce that it is tossed in, then cooked to crisp tender perfection in the air fryer and garnished with fresh parmesan and lemon juice. This is the spring side dish you have been waiting for.
Servings: 4
Calories: 89kcal
Ingredients
- 1 Tablespoon mayonnaise
- 1 Tablespoon olive oil
- 1-1/2 teaspoons grated lemon zest
- 1 teaspoon minced garlic clove
- 1/2 teaspoon pepper
- 1/4 teaspoon seasoned salt
- 1 pound fresh asparagus trimmed
Garnish
- 2 tablespoons shredded Parmesan cheese
- Lemon wedges optional
Instructions
- Preheat air fryer to 375°.
- In large bowl or zip top bag, combine mayo, olive oil, lemon zest, garlic, pepper, and salt.
- Add asparagus; toss to coat.
- Place in a single layer in air-fryer basket.
- Cook until tender and lightly browned, 4-6 minutes depending on the size of the asparagus stalks. Thicker asparagus takes longer to cook.
- Transfer to a serving platter; sprinkle with Parmesan cheese, and give a squeeze of lemon. If desired, serve with additional lemon wedges.
Nutrition
Calories: 89kcal | Carbohydrates: 5g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 3mg | Sodium: 210mg | Potassium: 239mg | Fiber: 2g | Sugar: 2g | Vitamin A: 881IU | Vitamin C: 7mg | Calcium: 60mg | Iron: 3mg