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Homemade cajun seasoning blend
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Cajun seasoning blend

A homemade Cajun seasoning blend, with a bold flavor, and customizable heat kick.
Prep Time10 minutes
Total Time10 minutes
Cuisine: American
Keyword: cajun, cajun seasoning, greek seasoning blend, seasoning mixture
Servings: 10 servings
Calories: 16kcal
Author: Rachael

Equipment

Ingredients

  • 2 tablespoons Smoked paprika or regular paprika for a less smoky flavor
  • 1 tablespoon Garlic powder
  • 1 tablespoon Onion powder
  • 1 tablespoon Dried oregano
  • 1 tablespoon Dried thyme
  • 1/2-1 tablespoon Cayenne pepper adjust to your desired level of heat
  • 1 tablespoon Black pepper
  • 1 tablespoon White pepper
  • 1 teaspoon Kosher salt optional, or adjust to taste

Instructions

  • Measure: Gather all the ingredients and measure them into a small bowl.
  • Mix: Use a whisk or a fork to combine the spices thoroughly.
  • Store: Transfer the blend to an airtight container or spice jar. Store it in a cool, dark place for up to 6 months.

Nutrition

Calories: 16kcal | Carbohydrates: 3.5g | Protein: 0.6g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 235mg | Potassium: 72mg | Fiber: 1.4g | Sugar: 0.3g | Vitamin A: 821IU | Vitamin C: 0.7mg | Calcium: 27mg | Iron: 1.2mg