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Cheez-it coated cheese rounds, cooked in the air fryer.
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Cheese Bites

Cheesy bites of deliciousness. Crispy cheez-it coating, and stringy, melty cheese!
Prep Time10 minutes
Cook Time3 minutes
Course: Appetizer
Cuisine: American
Keyword: air fryer, cheese bites
Servings: 6
Calories: 275kcal

Equipment

  • 1 air fryer

Ingredients

  • 6 Babybel cheese rounds
  • 1 cup Cheez-it crackers crushed
  • 1 egg beaten

Instructions

  • Prepare the Cheese Bites: Unwrap the Babybel cheese rounds and set them aside.
  • Crush the Cheez-its: Place the Cheez-it crackers in a plastic bag and crush them using a rolling pin or a food processor until they are finely ground.
  • Coat the Cheese: Dip each Babybel cheese round in the beaten egg, making sure it's fully coated. Then roll it in the crushed Cheez-it crackers, pressing gently to ensure an even coating.
  • Air Fry: Preheat your air fryer to 400°F (200°C). Place the coated cheese bites in the air fryer basket, making sure they aren't touching. Air fry for 3 minutes or until golden brown and crispy.
  • Serve: Remove from the air fryer and let cool for a minute before serving. Enjoy your crispy, cheesy bites!

Nutrition

Calories: 275kcal | Carbohydrates: 27g | Protein: 11g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.3g | Trans Fat: 0.003g | Cholesterol: 56mg | Sodium: 559mg | Potassium: 10mg | Fiber: 1g | Sugar: 0.03g | Vitamin A: 44IU | Calcium: 77mg | Iron: 0.1mg