Go Back
–+ servings
Protein packed cottage cheese pancakes
Print Recipe
5 from 1 vote

Cottage Cheese Pancakes

Quick and simple cottage cheese pancakes make for a high protein pancake breakfast that comes together in no time.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Breakfast
Cuisine: American
Keyword: cottage cheese, cottage cheese pancakes, protein pancakes
Servings: 6
Calories: 185kcal

Ingredients

  • 1 1/2 cups cottage cheese
  • 4 eggs
  • 1 tsp vanilla extract
  • 1 1/2 Tablespoons sugar
  • 1 Tablespoon baking powder
  • 1 cup flour oat flour works well
  • Cooking oil or cooking spray

Instructions

  • In a blender add cottage cheese, eggs, vanilla extract, and sugar, blend well.
  • Stir in baking powder and flour. Do not over mix
  • Preheat a skillet over medium heat, and spray with cooking spray, or add and heat some cooking oil.
  • Spoon in 3 Tbs of batter for each pancake, and fry in the oil on each side until golden brown in color.
  • Serve warm with the toppings of your choice.

Nutrition

Calories: 185kcal | Carbohydrates: 22g | Protein: 12g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 118mg | Sodium: 209mg | Potassium: 320mg | Fiber: 1g | Sugar: 5g | Vitamin A: 232IU | Calcium: 150mg | Iron: 2mg