Overnight Eggnog Oatmeal Recipes
Quaker Rolled Oats mixed with eggnog and yogurt, and refrigerated overnight to make a festive holiday breakfast that takes only a couple minutes prep at night and is ready to eat when you are.
Servings: 1
Calories: 442kcal
Ingredients
- 1 cup Old Fashioned or Quick 1-Minute Quaker Oats Both work, the Old Fashioned will give you a different texture
- 1/2 cup egg nog
- 2 Tbs vanilla greek yogurt
Toppings:
- Peppermints crushed
- Chocolate chips
- Candied nuts chopped
- Whipped cream
Instructions
- In a small bowl mix together the eggnog, yogurt, and oats
- Put in two small mason jars, cover, and refrigerate overnight.
- Top with your favorite toppings and enjoy!
Notes
You can microwave this to enjoy warm on a cold morning, or eat as is.
Will keep for up to 2 days in the refrigerator.
Will keep for up to 2 days in the refrigerator.
Nutrition
Calories: 442kcal | Carbohydrates: 68g | Protein: 18g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 75mg | Sodium: 82mg | Potassium: 502mg | Fiber: 8g | Sugar: 14g | Vitamin A: 260IU | Vitamin C: 1.9mg | Calcium: 207mg | Iron: 3.7mg