Air Fryer Turkey Legs
Crispy on the outside, tender on the inside, this turkey leg recipe is easy to make and can be done in just under a short 30 minutes!
Servings: 4
Calories: 1002kcal
Ingredients
- 4 Turkey legs
- 1 tsp Kosher salt
- 1 tsp Black pepper
- 1 Tbs Salted butter
- 1/4 tsp Rosemary
- 1/4 tsp Dried oregano
- 1/4 tsp Dried thyme
Instructions
- Pat turkey legs dry then season with salt and pepper
- Combine butter with seasonings, in a small bowl and mix well.
- Rub butter all over turkey legs and under the skin if possible
- Preheat the air fryer to 350 ° F
- Place the turkey leg into the air fryer basket and cook for 27 minutes. Until internal temp is 165 degrees F.
- Check internal temp and add time if needed, then rest legs for 5 minutes and serve.
Nutrition
Calories: 1002kcal | Protein: 132g | Fat: 48g | Saturated Fat: 16g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 15g | Cholesterol: 488mg | Sodium: 1105mg | Potassium: 1859mg | Vitamin A: 115IU | Calcium: 122mg | Iron: 12mg