Chipotle Black Bean Tacos
Flavorful, easy, and vegetarian, these chipotle black bean tacos are the perfect simple midweek meal option. You will love them!
Servings: 2
Calories: 399kcal
Ingredients
- 2 patties Chipotle black bean burger patties store-bought
- 1/2 cup Romaine lettuce sliced thinly
- 1/4 Red bell pepper sliced thin
- 1 Tbs Red onion chopped small
- 2 Tbs Fresh cilantro
- 1/4 cup Cheddar cheese optional
- 1/3 cup Sweet corn
- 1/2 Tbs Salted butter
- 4 Corn tortillas
- 1 Lime
Instructions
- Prepare the black bean burger patties according to package directions
- Rough chop the black bean burger patties
- Chop red onion, red pepper, and cilantro into small pieces
- In a skillet, melt butter, and heat corn tortillas
- Sprinkle cheese over the top (optional)
- Top with rough chopped black bean burger patties, corn, 1/2 the red onion, and 1/2 the red peppers.
- Cook until the cheese melts
- Remove from pan, top with romaine lettuce, additional red peppers, red onions, and cilantro.
- Squeeze lime over the top, and enjoy!
Nutrition
Calories: 399kcal | Carbohydrates: 53g | Protein: 14g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 22mg | Sodium: 374mg | Potassium: 247mg | Fiber: 5g | Sugar: 3g | Vitamin A: 1815IU | Vitamin C: 30.6mg | Calcium: 155mg | Iron: 1.2mg