A thick and creamy tropical smoothie bowl. This pina colada smoothie bowl will
transport your tastebuds to an island vacation.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Smoothie
Cuisine: American
Keyword: pina colada, smoothie bowl
Servings: 4servings
Calories: 255kcal
Author: Rachael
Ingredients
1cupfresh pineapple chunks
1cupfrozen pineapple chunks
1cupfrozen mango chunks
1ripe banana
Iceto adjust to desired thickness
1/4cupcoconut flakessweetened
Silk Coconut Milkapprox 3 cups, but adjust according to desired thickness
Garnish
Chia Seeds
Coconut Flakes
Pineapple boat
blackberries
Instructions
Combine ingredients in a high powered blender jar, and blend until smooth, adjusting to preferred thickness with added Silk Coconut Milk, or ice and fruit.
I used my Blendtec Blenderwhich I love because it can handle all of my smoothie recipes and has 6 blending cycles so one is perfect for all of my recipes.
Serve in a hollowed out pineapple half with garnish on top!