This Blackberry Lime Punch is fresh, fast, and easy to make!
A while back I shared a Raspberry 7 Up punch that everyone loves. Everyone. It has pretty much gone viral on Pinterest, and is definitely a huge help for my blog. And there is a good reason, it is delicious. So delicious I thought it would be fun to mix things up and try the same concept in a few new flavors. Today is Blackberry Lime! Why is it that citrus and berries go so well together? I mean seriously. Like peanut butter and jelly. They were meant to be, and this blackberry lime goodness is no exception. No sirreeee.
And did I mention just how eazy peazy it is? Put the ingredients in a food processor, and process. Doesn’t get easier than that does it? You guys, I just love a good punch recipe. And not just for baby showers and New Year’s Eve. I mean, come on, other than calories, why wouldn’t you have more fun, fresh, fruity, drinks? Seriously, why do we only drink them for special occasions and when on holiday/vacation? I plan to change that.
So I will start by taking a cue from the resort bar tenders of the world and garnish my punch so it looks as good as it tastes! Cute huh? And don’t you just love all the cute paper straw you can buy now. I mean, I don’t know who the genius was that thought paper would be good in a drink, as paper and water aren’t exactly known to mix. But for the 35 seconds it takes me to slurrp down one of these babies, I will gladly use those darling paper straws, then throw the sodden thing away. Anyway, before I go off on any more random tangents let’s get to this recipe.
- 2 cups lime sherbet
- 1 1/2 cups lemon lime soda
- 1/2 cup fresh blackberries
- 1/4 cup fresh lime juice optional
- Put all ingredients in a food processor or blender, and blend until smooth
- Pour into glass and garnish as desired.
And don’t forget to check out this Raspberry 7 UP punch that inspired this series of punch recipes and my determination to drink more punch!
Or try this Strawberry Lemonade Slush