I love french green beans. Like LOVE them. We call them squeeky beans. They squeek when you bite into them. Anyway, my favorite way to cook them is with a little butter and garlic. But, I am trying to cut out the butter and amp up the health in my cooking. I was trying to decide what to make for dinner, when inspiration struck. And this was the result.
What I love about this recipe is that it only has 4 ingredients. It is super duper easy to make, very fast, and pretty healthy (no oils, fats, sugar, white flour, etc.). I served with with a big green salad and a baked yam. Easy, tasty, veggie packed, and healthy.