This little guy was a blast to make. And, happily, my kids were snitching the veggies so fast I had to keep cutting just to get enough to make him. We made it as a surprise for some friends, and left it on their counter. They all loved it too!
Halloween: Skeleton Veggie Tray
Ingredients
- Ranch dip
- Sliced mushrooms
- Red bell pepper slices
- Celery sticks or Sugar snap peas
- Cucumber sliced
- Broccoli florets or cauliflower florets
- Carrot sticks
- Green bell peppers
- Cherry tomatoes
- Olive
Instructions
- Use vegetables to assemble a skeleton. You can really use any kind you want, but this is how we suggest assembling it.
- Use ranch dip as the head, cucumbers as the spine, red pepper slices for the ribs, celery or snap peas and carrot sticks for the legs, mushrooms slices for the pelvis, broccoli florets or cauliflower florets and green bell peppers for feet and hands, olive slices for the eyes, bell pepper chunks for the nose, and cherry tomatoes or red bell pepper for the lips.
Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe.
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If you do not like ranch dip, make your own dip to create the head for your skeleton. For a little extra fun I put green onions at the top for hair.
A great Halloween Story to enjoy with this activity is: Skeleton Hiccups
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