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Home » Bakery » Sugar Cookie Fruit Tarts
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Sugar Cookie Fruit Tarts

By Rachael | Updated on November 15, 2018

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Single serve, delicious, and sure to be the star of any party. These Sugar Cookie Fruit Tarts are the best!

sugar cookie fruit tarts

I have been wanting to share these forever, but totally forgot about them! I made them during our 28-day challenge for my daughter’s birthday party, but because we were doing a health challenge I decided to wait to share them.

But aren’t they darling? So I originally made them for my daughter’s tea-party birthday party, but they were so fun I then served them at her baptism, and again at a party for my sister’s new baby. Everyone loved them.

fruit tart cups

And a big bonus, they are easy. If you are in a hurry, you can just buy a roll of sugar cookie dough, but if not, this recipe is eazy peazy!

And for the filling you have a couple options. When I made them for the 2 bigger events I went to my local Sam’s Club or Costco bakery and asked to buy the filling they use in their cakes. It is like $2/lb and is great for these. But they won’t always sell it to you. Anyway, I bought their whipped frosting/filling stuff, and mixed it with a package of vanilla pudding (after I made the pudding according to package directions) and some lemon juice, and wahla, fast, easy, and so tasty.

Or, try these recipes, because they really are eazy peazy, and taste great!

Fruit Tarts

These single-serve sugar cookie fruit tarts are sure to be the star of any party.
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Course: Dessert
Cuisine: American
Keyword: fruit tarts
Prep Time: 25 minutes minutes
Cook Time: 12 minutes minutes
Total Time: 37 minutes minutes
Servings: 24

Ingredients

Sugar Cookie Cups

  • 3/4 cup butter
  • 1 cup sugar
  • 1 egg
  • 2 tsp vanilla
  • 2 cups flour
  • 2 tsp corn starch
  • 1 tsp baking soda
  • 1 tsp lemon juice
  • zest of one lemon optional

Filling

  • 1 8 ounce package cream cheese
  • 1 cup vanilla greek yogurt
  • 1 cup whipped topping
  • 1 Tbs lemon juice

Optional Filling

  • 2 cups whipped topping
  • 1 cup vanilla pudding
  • 1 tsp lemon juice

Toppings

  • Strawberries
  • Blueberries
  • Mandarin oranges
  • Kiwis
  • Pineapple
  • Mango

Instructions

Cookie Cups

  • Cream together butter and sugar and lemon juice and zest
  • Add in egg and vanilla and mix for 3-5 minutes until well incorporated
  • Add dry ingredients, and incorporate.
  • Scoop little balls into a regular muffin tin
  • Using a spoon or measuring spoon, press down center to form cup shape
  • Bake at 350 for 10-12 minutes
  • Let sit in pan 1 minute, then twist to remove
  • Let cool a minimum of 15 minutes (Do not fill until completely cooled)

Filling

  • Using a hand mixer, mix all ingredients together until well incorporated and no longer lumpy. Spoon or pipe into cups, top with fruit
  • Chill in fridge for up to a day.

Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe.

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And you can mix the toppings up based on what you have, what you like, and what is in season. I did some that were all berry, some with kiwi and mango and berry, and some with just glazed strawberries. All were delicious.

fruit tart with sugar cookie cup

And then for fun, I subbed a half cup of cocoa powder in for half a cup of flour, and did a chocolate whipped topping and chocolate pudding center and used fresh strawberries for a fun twist. Try it!

chocolate dipped strawberry tarts

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Related

Related categories:
Bakery Dessertdessert fruit fruit tart filling fruit tarts sugar cookie fruit tarts

Reader Interactions

Comments

  1. Jhady says

    July 8, 2014 at 10:00 am

    I like how you garnish them with fruits, you have a very creative hands. It looks healthy and yummy too.
    Reply
  2. Rena McDaniel-The Diary of an Alzheimer's Caregiver says

    July 8, 2014 at 12:01 pm

    I pinned these to make later they looked so good. Thank you for sharing these with us.
    Reply
  3. Ann B (@AnnBac9) says

    July 8, 2014 at 12:33 pm

    I love tarts and this looks delicious. I want to make these on the weekend. Thanks for sharing.
    Reply
  4. tony (@tonygreene113) says

    July 8, 2014 at 12:45 pm

    These definitely look like they wouldn't sit around for a few hours in the cake holder.
    Reply
  5. Brijdeep says

    July 8, 2014 at 1:01 pm

    wow, looks yum, as I opened this page to comment, my hubby wanted these as well, so pinned for the weekend..
    Reply
  6. Rosey says

    July 8, 2014 at 2:02 pm

    What a great way to spruce up the sugar cookie. I'm thinking I'd love to be the taste tester here!
    Reply
  7. Rebecca Swenor says

    July 8, 2014 at 2:21 pm

    These look amazing. I am going to have to try to make the chocolate ones. Thanks for sharing.
    Reply
  8. aryia74 says

    July 8, 2014 at 5:00 pm

    Those look decadent. I love new recipes to make and will be bookmarking this for sure.
    Reply
  9. Payal Bansal says

    July 9, 2014 at 1:01 pm

    The tarts look so inviting.... They all look so yummy and delicious
    Reply
  10. LaTonya (Detroit Mom) says

    July 9, 2014 at 2:40 pm

    I make something similar to these during the winter holidays. They are a big hit
    Reply
    • Rachael says

      July 12, 2014 at 12:10 am

      I would love to see your recipe if you want to share!
      Reply
  11. Patranila Jefferson says

    July 9, 2014 at 10:25 pm

    These look great, except for the kiwi. Don't like the kiwi.
    Reply
    • Rachael says

      July 12, 2014 at 12:06 am

      The great thing is Patranila is that you can put whatever fruit you like on top! Leave the kiwi off and try mandarin oranges for more color, or just more berries!
      Reply
  12. Onica (MommyFactor) says

    July 11, 2014 at 5:25 am

    What a fun and yummy recipe. These would be a great summer time treat.
    Reply
    • Rachael says

      July 11, 2014 at 11:53 pm

      It is nice when all the fruit and berries are in season! Thanks for the comment.
      Reply
    • Rachael says

      July 12, 2014 at 12:01 am

      Thank you! We enjoyed them. Especially the chocolate ones.
      Reply
  13. Katherine Rose Coronel- Rivera says

    July 11, 2014 at 8:43 am

    I have a sweet tooth and i love pastries. this made me hungry.i want to eat those!
    Reply
    • Rachael says

      July 11, 2014 at 11:51 pm

      Thank you!
      Reply
  14. huntfortheverybest says

    August 1, 2014 at 9:04 am

    they look yummy!
    Reply
  15. Anna | One Prickly Pear says

    August 1, 2014 at 10:53 am

    These are adorable! Pinned :)
    Reply
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