↑
  • Start Here
  • Recipe Index
  • Travel Index
  • Lifestyle
  • Disclosures
  • Contact
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Easy Peasy Meals

Easy Recipes, Slow Cooker Meals, Meal Planning & Meal Prep

  • About
  • Contact
  • Start Here
  • Disclosures
    • Privacy + Ad Policy
  • Recipes
  • Travel
  • Lifestyle
  • Nav Widget Area

  • Start Here
  • Recipe Index
  • Course
    • Appetizers
    • Breakfast
    • Lunch
    • Dinner
    • Sides
    • Dessert
  • Method
    • Air fryer
    • Instant Pot
    • Skillet
    • Sheet Pan
    • Slow Cooker
    • Grill / Smoker
  • Holiday
    • Valentine’s Day
    • St. Patrick’s Day
    • Easter
    • Mother’s Day
    • Father’s Day
    • 4th of July
    • Halloween
    • Thanksgiving
    • Christmas
    • NYE
  • Protein
    • Chicken
    • Beef
    • Turkey
    • Pork
    • Fish
    • Vegetarian
  • Low-Carb
Home » Bakery » Super Soft Pumpkin Chocolate Chip Cookies (Big Batch)
This post may contain affiliate links. See my Full Disclosure for further details.

Super Soft Pumpkin Chocolate Chip Cookies (Big Batch)

By Rachael | Updated on May 18, 2020

30.4Kshares
  • Pinterest
  • Facebook
  • Twitter
  • Yummly
Jump to Recipe Pin Recipe

This big batch recipe for Super Soft Pumpkin Chocolate Chip Cookies is the perfect fall treat!

super-soft-pumpkin-cookies-hero

These pillowy soft, oh so delicious, and uber flavorful pumpkin chocolate chip cookies are exactly what I needed for Fall. I have been in a bit of a Fall funk! I spent a little time in Arizona, and it was ridiculously hot. Then I come back home, and it is chilly, so I pull out the sweaters and boots, only to get hit with 90 degree weather again the next day.

Anyway, when all the Pumpkin EVERYTHING started hitting the web, I just wasn’t ready. I love pumpkin, and even got a Pumpkin Spice Steamer from Starbucks, but truthfully, it felt too much like summer to embrace “pumpkin fever”!

pumpkin-cookies-soft

But then the pumpkin chocolate chip cookies were showing up in all the grocery store bakeries. You know what I am talking about. Those rich, fluffy, super soft cookies. And then I knew I was ready, for all the pumpkin, all the time. And so I went on the hunt for a good pumpkin chocolate chip cookie recipe. I found a few, like the easy ones where you mix pumpkin with a cake mix. But they never quite taste like the kind you get at the grocery store.

And so I kept searching. And I found a recipe from Life Made Simple Bakes. It looked good, so I gave it a try. And I liked it. The cookies had that soft, but chewy consistency I love so much. So in that respect they were on target. But there were two things I wasn’t totally satisfied with. The first was the amount of cookies the recipe made. When you have a good cookie, they disappear fast, and with 6 of us, I knew I wanted a big batch. Easy enough to fix, double it! By doubling the recipe I got 30 cookies.

The second issue I had was they didn’t quite have a strong enough “pumpkin spice” flavor. The flavor was good, and definitely pumpkin, but not as rich as I like it. So I made one very small change to the recipe, which is adding Pumpkin Spice Emulsion (LorAnn Oils is the brand I used), in place of some of the pumpkin pie spice seasoning.

Bakery emulsions offer really strong and intense flavors in a concentrated oil. That means just one tsp gave this big batch of cookies all the flavor I was looking for. You could always just add in extra pumpkin pie spice, but to get the flavor I wanted, it would take an awful lot. So I felt pretty confident this was the way to go.

Stack-of-pumpkin-cookiesAnd it was! You guys, these cookies are a dream. I love how they are almost cake or brownie like in their consistency, but still pillowy soft and delicious. I was sure to add in lots of chocolate chips. I even used a variety of milk and bittersweet so I could get a greater depth of flavor. I highly recommend it.

pumpkin-chocolate-chip-cookies2

These cookies are highly addictive, so just a warning to plan appropriately. I did take a few to friends, just to help avoid the need to buy a completely new wardrobe. Thank heavens it is almost sweater season. Hahah I need it!

Pumpkin-Chocolate-Chip

Anyway, you really can’t go wrong with these cookies! And I am pretty sure they are the best way to use pumpkin.

Super Soft Pumpkin Chocolate Chip Cookies

This big batch recipe for Super Soft Pumpkin Chocolate Chip Cookies is the perfect fall treat!
3.74 from 15 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: Cookies, fall treat, pumpkin chocolate chip, super soft
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 36
Calories: 157kcal
Author: Rachael

Ingredients

  • 1 1/2 cups granulated sugar
  • 1/2 cup brown sugar
  • 1 cup vegetable oil
  • 2 eggs
  • 2 cups pumpkin libby's
  • 1 1/2 Tbs vanilla extract
  • 1 tsp pumpkin spice emulsion LorAnn Oils
  • 4 cups flour
  • 2 tsp baking soda
  • 4 tsp baking powder
  • 1 tsp salt
  • 2 tsp cinnamon
  • 1 tsp pumpkin pie spice
  • 2 cups chocolate chips for best results use 1 cup milk chocolate and 1 cup bittersweet

Instructions

  • Preheat oven to 350 degrees F.
  • Mix together the sugars, vegetable oil, eggs, pumpkin, vanilla, and pumpkin spice emulsion in a stand mixer until well combined.
  • Mix remaining ingredients, except chocolate chips, together in a large bowl
  • Add the flour mix to the pumpkin mix, and mix until totally incorporated.
  • Stir/fold in chocolate chips
  • Line a baking tray with non-stick mat or parchment paper
  • Using a cookie baller or ice cream scooper, scoop out 6 cookies per tray
  • Bake for 10-12 minutes
  • Let cool before eating

Nutrition

Calories: 157kcal | Carbohydrates: 29g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 146mg | Potassium: 100mg | Sugar: 17g | Vitamin A: 585IU | Vitamin C: 0.7mg | Calcium: 45mg | Iron: 1mg

Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe.

Tried this recipe?Mention @ezpzmealz or tag #ezpzmealz!
Want to use this recipe in a meal plan?Try PrePear, my FREE Meal Planning App that allows you to save your recipes, plan meals, shop for groceries, and cook simply in one place. Join Here!
What is your favorite way to use pumpkin?

30.4Kshares
  • Pinterest
  • Facebook
  • Twitter
  • Yummly

Related

Related categories:
Bakeryfall baking pumpkin pumpkin chocolate chip cookies pumpkin chocolate chip recipe pumpkin cookies

Reader Interactions

Comments

  1. Coty says

    November 15, 2017 at 5:42 pm

    Holy yum! Made the recipe exactly as it was written and they are perfect! Thanks so much for sharing!
    ★★★★★
    Reply
    • Rachael says

      November 16, 2017 at 11:28 am

      Thank you! I am so glad you liked them. They are my favorites!
      Reply
  2. Shanti says

    November 7, 2019 at 5:44 pm

    Could I make these smaller and bake in muffin tin? Made them and they’re delicious but want an easier less messy way of serving for an event. Also transported some to work and they stuck together. I figured muffins would be best
    ★★★★★
    Reply
    • Rachael says

      November 10, 2019 at 11:35 am

      Shanti, I am sorry but I don't know, I have never tried it. But I imagine they would work well in a muffin tin. Let me know if you try it.
      Reply
« Older Comments

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Rate this recipe: ☆☆☆☆☆

Primary Sidebar

Rachael from Eazy Peazy Mealz

Welcome, I'm Rachael!

I’m a mom of 4 great kids that keep me super busy.

My philosophy is cooking has to be easy, tasty, kid approved, and fit between homework, piano practice, soccer, and the MOUNTAINS of laundry in my life! Read More Work With Me
Take the Hassle Out of Meal Time!
FREE EMAIL COURSE + Printable Recipe Binder!
 
Easy, quick prep meals your family will want to eat sent straight to your inbox!
Thank you for subscribing!

Crock Pot Meals

Crock Pot Philly Cheesesteak (Keto)

Crockpot grape jelly meatballs are the perfect party appetizer.

Crockpot Grape Jelly Meatballs

A bowl full of bolognese made in the slow cooker.

Bolognese Slow Cooker

A bowl of chicken parmesan casserole

Slow Cooker Chicken Parmesan

20 Minute Meals

Pop hearts, homemade pop tarts, flakey pie crust stuffed with raspberry jam and baked to golden perfection.
A cuban sandwich
Pad see ew a thai stir fry noodle with vegetables, so delicious, so easy to make.
A hot stack of buttermilk pancakes and syrup being poured over the top

Free Kitchen Binder eBook

Let's Do This!

browse allRecipes By Method

slow cook

Sheet Pan

Air Fryer

Instant Pot

Grill/Smoke

One Pot

Skillet

Let's Work Together

Hi, I'm Rachael, and I am obsessed with sharing quality products and solid recipes. I can work with you to develop, test and create original recipes and content using YOUR products, and share it across Eazy Peazy Mealz blog and social channels, reaching thousands of dedicated readers.

Let's Do This

Footer

Eazy Peazy Meals
  • About
  • Contact
  • Start Here
  • Disclosure
  • Privacy Policy
Copyright ©2023, Easy Peasy Meals. All Rights Reserved.
Design by Pixel Me Designs
  • Pinterest
  • Facebook
  • Twitter
  • Yummly