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Home » Soups » Homemade Creamy And Cheesy Broccoli Soup Recipe
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Soups

Homemade Creamy And Cheesy Broccoli Soup Recipe

By Swati | Updated on August 4, 2024

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Cheesy Broccoli Soup Recipe

This deliciously creamy and cheesy broccoli soup is very easy to prepare at home. Prepared using fresh broccoli, carrot, and cheddar cheese.

This deliciously creamy and cheesy broccoli soup is very easy to prepare at home. Prepared using fresh broccoli, carrot, and cheddar cheese.

Cheesy Broccoli Soup Recipe

©Eazy Peazy Mealz by EazyPeazyMealz.com

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Nothing is more comforting than a bowl of fresh warm soup during cold nights.

Right?

And when the soup is creamy and cheesy, it’ll be a win-win delicious dinner. Fall nights have started getting cold which makes a perfect environment to devour a warm bowl of soup with some crusty bread. And this Homemade Creamy And Cheesy Broccoli Soup Recipe qualifies in all aspects. It is really comforting and loaded with deliciousness. Moreover, it is super easy to prepare and comes together in no time.

This deliciously creamy and cheesy broccoli soup is very easy to prepare at home. Prepared using fresh broccoli, carrot, and cheddar cheese.

Even if you are not a fan of broccoli you will still love this soup. All the other tasty ingredients defeat the strong flavor of broccoli in this Homemade Creamy And Cheesy Broccoli Soup Recipe. You won’t even feel that you are eating a boring broccoli while you can get all the goodness from this superfood.

So the next time when you crave for a comforting creamy soup, keep this cheesy broccoli soup in mind.

Creamy And Cheesy Broccoli Soup Recipe

Cheesy Broccoli Soup Recipe

For making this delicious Homemade Creamy And Cheesy Broccoli Soup Recipe you will need fresh broccoli and carrots. For making the creamy base, lightly toast flour in butter and then whisk some milk in it. Add vegetable broth and bring the mixture to boil. Then add chopped broccoli.  I like to use this vegetable chopper because it is so quick and easy but also chops my veggies in a uniform size.  The add the grated carrots and cook for some time. Once the veggies are cooked add grated cheddar cheese and some heavy cream. You can use this grater on both the carrots and the cheese, it is so much easier to lean than some graters.  Serve warm with some croutons or toasted bread slices for a light lunch/dinner.

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Cheesy Broccoli Soup Recipe

Recipe variations:

  • If you are health conscious or watching your weight you can easily make Homemade Creamy And Cheesy Broccoli Soup Recipe into a healthy soup. Replace butter with healthy oils such as avocado oil or olive oil. And use homemade cashew cream instead of heavy cream.
  • For making a dairy-free soup use nut milk instead of regular milk or follow this healthy broccoli soup recipe.

If you want to make your soup more filling and protein-rich then try this Creamy Chicken Bacon Broccoli Soup

More soup recipes you might enjoy:

  • Black Bean Boo-dle Soup
  • Creamy  Chicken Orzo Soup
  • Creamy Tomato Basil Tortellini Soup
  • Classic Ministrone Soup
  • Easy Pork Enchilada Soup
This deliciously creamy and cheesy broccoli soup is very easy to prepare at home. Prepared using fresh broccoli, carrot, and cheddar cheese.

Homemade Creamy And Cheesy Broccoli Soup Recipe

This deliciously creamy and cheesy broccoli soup is very easy to prepare at home. Prepared using fresh broccoli, carrot, and cheddar cheese.
5 from 2 votes
Print Pin Rate
Course: Soup
Cuisine: American
Keyword: broccoli soup, cheesy soup recipe, creamy soup
Prep Time: 10 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 30 minutes minutes
Servings: 4
Calories: 258kcal
Author: Swati

Ingredients

  • 2 tbsp butter
  • 3 tbsp all purpose flour
  • 1 cup milk
  • 2 cup vegetable broth
  • 1 medium head broccoli chopped into small pieces
  • 2 medium carrots grated
  • salt and pepper
  • 1/4 cup cheddar cheese grated
  • 1/4 cup heavy cream

Instructions

  • Heat butter in a medium pot on low heat.
  • Add flour and saute for 2-3 minutes on low heat
  • Then gradually add milk in the flour and whisk to combine well.
  • Add vegetable broth and bring the mixture to a boil
  • Add chopped broccoli, grated carrot, salt, and pepper. Mix well to combine.
  • Cook the mixture on low heat for about 15 min.
  • Then add grated cheese, heavy cream and cook for 2-3 minutes.
  • Serve warm with some toasted bread or croutons.

Nutrition

Calories: 258kcal | Carbohydrates: 22g | Protein: 9g | Fat: 16g | Saturated Fat: 9g | Cholesterol: 49mg | Sodium: 667mg | Potassium: 669mg | Fiber: 4g | Sugar: 8g | Vitamin A: 6860IU | Vitamin C: 137.4mg | Calcium: 211mg | Iron: 1.5mg

Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe.

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Homemade Creamy and Cheesy Broccoli Soup Recipe

Pin to your SOUP board on Pinterest:

Cheesy broccoli soup is an awesome homemade soup that is creamy, homemade, and easy to make

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Related categories:
Sides Soupsbroccoli cheese easy meal one pot soup

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Comments

  1. Barbara Alfeo says

    January 16, 2018 at 12:13 am

    I love this! I am writing vegetarian recipe round ups on my blog in 2018 (to encourage people to try meatless monday- everyone has to start somewhere) and would love to feature you. You can check out my blog (for beginner environmentalists) at sunshineguerrilla.com. Is it alright if I share this link to your recipe?

    Reply
  2. Molly Dunbar says

    September 5, 2019 at 2:41 pm

    I have prepared this soup 4-5 times now & my husband loves it!! I enjoy it too. I tweaked the recipe because of food allergies. I hope to try out more of your recipes.

    Reply
    • Rachael says

      September 5, 2019 at 10:52 pm

      Thank you Molly! I am so glad you liked it.

      Reply
  3. Tara L Schantz says

    October 6, 2019 at 7:24 am

    I have made this recipe for my family about a dozen times since finding it! It is their favorite, and they are always asking me to make it for them and it’s so easy to make. Thank you so much for sharing.

    Reply
  4. Penny says

    November 25, 2019 at 12:42 pm

    Yum! I’ve made this soup quite a few times & my husband absolutely loves it! We have food allergies so I subbed other products to make the soup. I used: Tapioca flour in place of regular flour. Coconut oil instead of butter. Coconut milk in place of regular milk. I also used coconut yogurt in place of the cream. We can tolerate raw goat cheese & I add Nutritional Yeast to the soup for more cheesy taste. I spice it up with Tumeric, Cumin & Paprika. Thank you for the foundation to a really good soup!! I can’t wait to browse through your other recipes.

    Reply
    • Rachael says

      December 3, 2019 at 6:29 pm

      Thank you. It sounds like you made some great substitutions.

      Reply
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