This is a classic meal. I consider it a bit of a throwback because we had it growing up. Now-a-days it is probably frowned on because it has a can of cream of mushroom soup in it, and a packet of onion soup mix, but I don’t care because it is yummy. And it is easy. I used fresh green beans from the garden, but canned or frozen will work too. My kids licked their plates. Great flavor, and so easy to make.
- 1 lb ground beef
- 2 cups fresh green beans
- 1 can chicken or beef broth
- 1 packet onion soup mix
- 1 can cream of mushroom soup
- Brown your ground beef
- Put all ingredients into the crock pot and stir it up.
- Cook on low for 6-8 hours or high 2-3 hours
- Serve over rice.
Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe.