Hungry Man’s Sausage & Pepper Breakfast Hash

Yields 4

Hungry Man's Sausage & Pepper Breakfast Hash

10 minCook Time

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10 minTotal Time

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Ingredients

• 1 green bell pepper
• 1/2 large onion
• 2 Russet Potatoes
• 1/2 lb sausage
• 1 Tbs olive oil
• 1 tsp parsley
• 1 tbs garlic (minced)
• Salt and pepper (to taste)
• 4 Eggs
• 2 Fresh roma tomatos

Instructions

1. Chop your peppers, onions, and potatoes small
2. Heat oil in a saute pan on medium-high heat
3. Add in minced garlic and saute for one minute
4. Add in potatoes and cook for 3-5 minutes, until they start to brown on the outside
5. Add in onions and peppers, and sausage.
6. Brown sausage around the veggies, and add in additional seasonings.
7. If needed, add a little water in to the pan, but with the original oil and sausage, it is unlikely you will need it.
8. Once sausage is browned and potatoes are starting to cook, turn down and cover and cook for a few more minutes until everything is tender
9. Cover and let cook
10. While covered and cooking, fry eggs and slice the roma tomatos
11. Serve hash with soft yolk fried egg over top and fresh tomato on side