Slow Cooker Steak Bites

Slow Cooker Steak Bites

Serve it over Mashed Potatoes with a Tossed Green Salad for a completely delicious meal!

Why You’ll Love This Recipe

• Hands-off cooking: Just toss everything in the slow cooker and let it do the work.
• Comfort food made easy: Juicy, melt-in-your-mouth steak in a savory sauce.
• Versatile serving options: Pile it over mashed potatoes, egg noodles, or rice for a complete, satisfying meal.
• Crowd-pleaser: Perfect for family dinners or casual entertaining.

Ingredients You’ll Need

• 3 pounds round steak, cut into bite-sized pieces (You could sub sirloin here too)
• 1 ounce packet Italian dressing mix
• 1 ounce packet au jus mix
• 1 small yellow onion, thinly sliced
• 1 tablespoon garlic, minced
• 1 can unsalted beef stock
• 4 tablespoons unsalted butter, thinly sliced
• Parsley for garnish

How to Make Slow Cooker Steak Bites

1. Place steak pieces into your slow cooker liner. Sprinkle Italian dressing mix and au jus seasoning over the top, then stir to coat.
2. Add sliced onion, garlic, and beef stock.
3. Dot the top with butter slices.
4. Cook on low for 6–8 hours or high for 3–4 hours, until steak is tender.
5. Serve over mashed potatoes, egg noodles, or rice. Garnish with parsley if desired.

Serving Ideas

These steak bites are rich, flavorful, and versatile. Try them:

• Over creamy mashed potatoes for the ultimate comfort food.
• Tossed with egg noodles for a quick and hearty pasta dinner.
• Ladled onto fluffy white rice to soak up every drop of the savory sauce.
• Pair with: Oven Roasted Carrots and Beets and Cucumber Lemonade for an awesome meal.

However you serve them, you’ll have a meal that feels indulgent but couldn’t be easier to make.

✨ Set it, forget it, and enjoy juicy, buttery steak bites that practically melt in your mouth.

Other Great Slow Cooker Recipes

• Slow Cooker Low Country Boil
• Slow Cooker Mississippi Chicken
• Slow Cooker Garlic Parmesan Chicken and Potatoes
• Slow Cooker Taco Soup
• Slow Cooker BBQ Chicken
• Slow Cooker Corn Chowder

Slow Cooker Steak Bites

These Slow Cooker Steak Bites are melt-in-your-mouth tender, buttery, and full of flavor. A dump-and-go recipe that’s perfect over mashed potatoes, noodles, or rice!

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Course: Main

Cuisine: American

Keyword: crockpot steak bites, slow cooker meal, slow cooker steak bites, steak bites

Prep Time: 10 minutes minutes

Cook Time: 6 hours hours

Servings: 4

Calories: 463kcal

Equipment

• 1 slow cooker

Ingredients

• 2-3 pounds round steak cut into bite-sized pieces
• 1 ounce packet Italian dressing mix
• 1 ounce packet au jus mix
• 1 small yellow onion thinly sliced
• 1 tablespoon garlic minced
• 14.5 ounces unsalted beef stock
• 4 tablespoons unsalted butter thinly sliced
• Parsley for garnish

Instructions

• Place bite size pieces of round steak into the crockpot liner, add onion, garlic, and then sprinkle Italian dressing mix and au just seasoning packets over the top.
• Add beef stock, and stir to combine
• Dot top with unsalted butter, cover with lid.
• Cook on low 6-8 hours, or on high 3-4 hours
• Serve over mashed potatoes, egg noodles, or rice.
• Garnish with parsley if desired

Nutrition

Calories: 463kcal | Carbohydrates: 8g | Protein: 54g | Fat: 22g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 0.5g | Cholesterol: 173mg | Sodium: 1106mg | Potassium: 1040mg | Fiber: 1g | Sugar: 2g | Vitamin A: 351IU | Vitamin C: 3mg | Calcium: 67mg | Iron: 5mg

Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe.

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