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Home » Sandwiches » Caesar Chicken Sandwich
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Sandwiches

Caesar Chicken Sandwich

By Rachael | Updated on November 3, 2025

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Caesar Chicken Sandwich

Crispy, creamy, and totally crave-worthy — this Caesar Chicken Sandwich takes a classic salad and turns it into an easy handheld meal you’ll love.

If you’re a fan of Caesar salad (and really, who isn’t?), this Caesar Chicken Sandwich is about to become your new favorite lunch or weeknight dinner. It’s everything you love about the iconic salad — crisp romaine, tangy dressing, and plenty of parmesan — stacked high on a toasted bun with a juicy, golden chicken filet.

Serve with Cajun Fries or Crinkle Cut Fries for an awesome meal.

Caesar Chicken Sandwich, a simple, but incredibly delicious sandwich with crispy chicken and caesar salad.

❤️ Why You’ll Love It

I am a big fan of a quality sandwich: Cuban Sandwich, Sheet Pan Philly Cheese Steak, Caprese Grilled Cheese, you name it! I am a fan.

  • Fast and easy: Thanks to simple prepared chicken filets, dinner’s ready in 20 minutes.
  • Big flavor: Crunchy, creamy, tangy, and totally satisfying.
  • Restaurant vibes: Like your favorite chicken sandwich, but lighter and fresher. Plus customizable. 
  • Customizable: Add bacon, avocado, or swap buns for lettuce wraps to mix it up.

Caesar Chicken Sandwich ingredients

🥪 What You Need for Caesar Chicken Sandwiches

  • 1 Kirkland Signature lightly breaded chicken breast filet (or any crispy chicken filet)
  • ½ cup Caesar salad mix (romaine + dressing+ parmesan)
  • 1 slice tomato
  • 1 toasted bun (use caesar dressing to toast the bun)
  • Optional: 2 pieces cooked bacon, provolone cheese, avocado, etc. 

For ease and incredible crunch, I love using the Kirkland Signature Lightly Breaded Chicken Breast Filets from Costco. They get perfectly crispy in the air fryer in about 18 minutes, and they make this sandwich taste restaurant-worthy with almost no effort. They taste amazing. 

🔥 Instructions

  1. Cook the chicken: Air fry the Kirkland chicken breast filet at 375°F for 18 minutes, or until golden, crispy, and heated through.
  2. Prepare the salad: While the chicken cooks, toss romaine with Caesar dressing, pepper, and parmesan cheese until lightly coated.
  3. Toast the buns: Spread caesar dressing over the bun, and toast in a pan, air fryer, or oven.
  4. Assemble the sandwich:
    • Place the cooked chicken filet on the bottom half of the toasted bun.
    • Top with anything extra you want, Caesar salad, and tomato slice.
    • Add the top bun and press gently.
  5. Serve immediately: Enjoy while the chicken is hot and crispy!

step by step photos for making caesar chicken sandwiches

💡 Tips & Variations

  • Add crunch: Add crispy bacon pieces for texture. Have you ever tried Baking Bacon?
  • Spice it up: Drizzle a little buffalo sauce or cracked black pepper on top for some extra pizzaz. 
  • Make it lighter: Use grilled chicken and serve on a whole wheat bun or wrapped in lettuce.

This Caesar Chicken Sandwich is everything you love about Caesar salad — creamy dressing, crisp lettuce, and savory parmesan — layered with perfectly crispy chicken and juicy tomato on a toasted bun. It’s fast, flavorful, and feels fancy enough for company, but easy enough for a busy weeknight.

A caesar chicken sandwich.

Other Great Recipes

  • Teriyaki Beef Bowl
  • Pizza Chicken Bake
  • Baked Feta Chicken
  • Slow Cooker Hawaiian Meatballs
  • Chicken Stuffing Casserole
Caesar Chicken Sandwich, a crispy chicken filet with caesar salad, tomatoes, and a toasted bun.

Caesar Chicken Sandwich

This Caesar Chicken Sandwich combines crunchy air fried chicken, crisp romaine, and creamy Caesar dressing, with a delicious slice of tomato, on toasted bread for a flavor-packed, easy-to-make meal that’s perfect for lunch or dinner.
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Course: Main
Cuisine: American
Keyword: chicken sandwich
Prep Time: 5 minutes minutes
Cook Time: 18 minutes minutes
Total Time: 23 minutes minutes
Servings: 1
Calories: 1055kcal
Author: Rachael

Ingredients

  • 1 lightly breaded chicken breast filet Kirkland Signature or any crispy chicken filet
  • ½ cup Caesar salad mix romaine + dressing+ parmesan
  • 1 slice tomato
  • 1 toasted bun with caesar dressing on it
  • 2 pieces cooked bacon optional

Instructions

  • Cook the chicken: Air fry the Kirkland chicken breast filet at 375°F for 18 minutes, or until golden, crispy, and heated through.
  • Prepare the salad: While the chicken cooks, toss romaine with Caesar dressing, pepper, and parmesan cheese until lightly coated.
  • Toast the bun: Spread some caesar salad dressing on the bun, and toast in a skillet, air fryer, or oven.

Assemble the Sandwich

  • Place the cooked chicken filet on the bottom half of the toasted bun.
  • Top with bacon/avocado/cheese, Caesar salad, and tomato slice.
  • Add the top bun and press gently.
  • Serve immediately: Enjoy while the chicken is hot and crispy!

Notes

Add more caesar dressing to your preference. 
Use fresh, crisp salad
Serve hot so the chicken stays crispy

Nutrition

Calories: 1055kcal | Carbohydrates: 27g | Protein: 61g | Fat: 76g | Saturated Fat: 13g | Polyunsaturated Fat: 41g | Monounsaturated Fat: 19g | Cholesterol: 194mg | Sodium: 1796mg | Potassium: 601mg | Fiber: 2g | Sugar: 7g | Vitamin A: 302IU | Vitamin C: 5mg | Calcium: 147mg | Iron: 5mg

Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe.

Tried this recipe?Mention @ezpzmealz or tag #ezpzmealz!
Want to use this recipe in a meal plan?Try PrePear, my FREE Meal Planning App that allows you to save your recipes, plan meals, shop for groceries, and cook simply in one place. Join Here!

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